Frozen Taro Balls
Ready-to-cook frozen taro balls in assorted flavors like taro, yellow sweet potato, and purple sweet potato. Perfect for hot or cold desserts—chewy, flavorful, and convenient for any occasion.
Cooking Direction: No need to defrost. Add content into boiling water, stir occasionally. After the balls float up, cook for another 3 mins. Rinse the balls with cold water to maintain chewy texture. Serve with sugar or milk.
PS: Keep Frozen.
Showing all 5 resultsSorted by popularity





